APPLE WONTON BUNDLES
When preparing fondue for the main meal, don't forget to have a fondue dessert as well. These deliciously different treats taste just like caramel apples.
Provided by Taste of Home
Categories Appetizers Desserts
Time 40m
Yield 64 bundles.
Number Of Ingredients 4
Steps:
- Cut each apple into four wedges; cut wedges into four pieces. Place a piece of apple in the center of each wonton wrapper. Brush edges of wrapper with water and bring up around apple; pinch to seal. Cover until ready to cook. , Heat oil in a fondue pot to 375°. Use fondue forks to cook wonton bundles until golden brown (about 1 minute). Cool slightly. Serve with caramel topping.
Nutrition Facts : Calories 403 calories, Fat 28g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 257mg sodium, Carbohydrate 37g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
APPLE WONTON BUNDLES
The little babies are so good and so fattening! Only because they're deep fried and dipped in caramel. I guess if you wanted to bake them, you could, but it's quicker for me to fry a few when I have a craving. The best way to describe them would be little fried apple pies without having to make dough or get flour everywhere. Very simple and few ingredients, but delicious.
Provided by Redneck Epicurean
Categories Lunch/Snacks
Time 1h
Yield 64 serving(s)
Number Of Ingredients 5
Steps:
- Cut each apple into 4 wedges. Cut each apple wedge into 4 pieces. Place pieces in a large bowl and sprinkle with cinnamon-sugar.
- Place a piece of apple in a wonton wrapper; fold as shown on the package and seal with a drop of water.
- Cover in plastic wrap until ready to fry. Heat oil and fry a few at a time until golden brown. (They cook quickly.) Drain on a wire rack, not paper towels.
- Serve on a tray with a bowl of slightly warmed caramel.
Nutrition Facts : Calories 91, Fat 7, SaturatedFat 1, Cholesterol 0.7, Sodium 45.9, Carbohydrate 6.6, Fiber 0.3, Sugar 1.7, Protein 0.8
APPLE WONTON BUNDLES RECIPE
How to make Apple Wonton Bundles Recipe
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Cut each apple into four wedges; cut wedges into four pieces. Place a piece of apple in the center of each wonton wrapper. Brush edges of wrapper with water and bring up around apple; pinch to seal. Cover with plastic wrap until ready to cook.
- Heat oil in a fondue pot to 375°. Use fondue forks to cook wonton bundles until golden brown (about 1 minute). Cool slightly. Serve with caramel topping. Yield: 64 bundles.
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