WARM TACO DIP!!!

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Warm Taco Dip!!! image

I was going to call it HOT taco dip, but I don't want people to think it's spicy. This is so good - you have to try it! It's quick and easy also! It goes quick...you may want to double the recipe!

Provided by Amanda Lee

Categories     Cheese

Time 13m

Yield 4-5 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese
1 (8 ounce) bag taco cheese (shredded)
1 (8 ounce) bottle mild taco sauce (if using Ortega, only use 3/4 of the bottle)
1 (15 ounce) can hormel turkey chili with beans

Steps:

  • Put all ingredients together in a microwave safe bowl.
  • Microwave on high for five minutes (uncovered).
  • Stir.
  • Re-microwave for five more minutes.
  • Stir.
  • Enjoy!
  • (I use Tostidos Scoops to scoop the dip -- mmm!).

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