Best Apple Ham Salad Recipes

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APPLE-AND-HAM SALAD



Apple-and-Ham Salad image

Provided by Food Network Kitchen

Time 30m

Yield 6 servings

Number Of Ingredients 12

3 crisp apples (such as Cortland)
Juice of 1 lemon
3 tablespoons extra-virgin olive oil
5 shallots, thinly sliced
Kosher salt
2 tablespoons apple cider vinegar
2 tablespoons dijon mustard
1/4 cup sour cream
1/2 pound deli-sliced Black Forest ham, torn into pieces
2 bunches watercress, trimmed
4 endives, sliced crosswise
Freshly ground pepper

Steps:

  • Thinly slice the apples. Toss with the lemon juice in a large bowl.
  • Make the dressing: Heat the olive oil in a skillet over medium heat. Add the shallots and 1/2 teaspoon salt and cook, stirring occasionally, until golden, about 8 minutes. Whisk in the vinegar and mustard; remove from the heat and let cool slightly. Whisk in the sour cream and 1/4 cup water.
  • Add the dressing to the bowl with the apples. Add the ham, watercress and endives. Season with salt and pepper and toss to coat.

APPLE HAM SALAD



Apple Ham Salad image

With precooked ham, copped apples and celery, this refreshing salad is crisp and hearty.-Ruth Stekert, Manheim, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1 serving.

Number Of Ingredients 10

2 tablespoons mayonnaise
1/4 teaspoon prepared mustard
1/2 teaspoon honey
1/2 teaspoon lemon juice
Dash ground cloves
1/2 cup julienned fully cooked ham
1 small apple, diced
1 celery rib, sliced
Lettuce leaves, optional
1/4 teaspoon sesame seeds, toasted

Steps:

  • In a bowl, blend the first five ingredients. Stir in ham, apple and celery. Cover and refrigerate for 1 hour. Serve on a bed of lettuce if desired. Sprinkle with sesame seeds.

Nutrition Facts :

CHOPPED HAM & APPLE SALAD WITH CREAMY PARMESAN DRESSING



CHOPPED HAM & APPLE SALAD WITH CREAMY PARMESAN DRESSING image

Categories     Salad     Leafy Green     No-Cook     Dinner     Lunch     Apple     Ham     Fall     Winter     Healthy     Raw

Yield 4 3 cup servings

Number Of Ingredients 13

•1/2 cup reduced-fat plain Greek yogurt
•1/4 cup grated Parmesan cheese
•3 tablespoons low-fat mayonnaise
•2 tablespoons white-wine vinegar or cider vinegar
•1 1/2 teaspoons dried tarragon
•1/2 teaspoon freshly ground pepper
•1/4 teaspoon salt
•6 cups chopped escarole or curly endive
•5 cups chopped radicchio or Belgian endive
•1 large sweet, crisp apple, such as Pink Lady, cubed
•1 cup sliced radishes
•3/4 cup sliced smoked ham steak (about 4 ounces)
•1/2 cup chopped toasted pecans (see Tip)

Steps:

  • http://www.eatingwell.com/recipes/ham_apple_salad_creamy_parmesan_dressing.html From EatingWell: January/February 2014 1.Whisk yogurt, Parmesan, mayonnaise, vinegar, tarragon, pepper and salt in a large bowl. 2.Add escarole (or endive), radicchio (or endive), apple, radishes, ham and pecans to the dressing; toss to coat. Tips & Notes •Make Ahead Tip: Cover and refrigerate the dressing (Step 1) for up to 2 days. • For the best flavor, toast chopped nuts or seeds. Heat a dry skillet over medium-low heat. Add nuts or seeds and cook, stirring constantly, until fragrant, 2 to 4 minutes.

SPICY HAM AND APPLE PASTA SALAD



Spicy Ham and Apple Pasta Salad image

This is a quick way to use leftover ham.

Provided by Rosemary Johnson

Categories     Salad     Pasta Salad     Fruit Pasta Salad Recipes

Time 1h

Yield 4

Number Of Ingredients 9

2 cups farfalle (bow tie) pasta
2 cups cubed cooked ham
2 apples, cored and sliced with peel
1 cup pineapple preserves
1 cup apple jelly
½ cup prepared horseradish
1 ½ teaspoons dry mustard
1 teaspoon ground black pepper
8 ounces mixed salad greens

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and run under cold water. Transfer to a large bowl with ham and apples and set aside.
  • In a small bowl, whisk together the preserves, apple jelly, horseradish, mustard and black pepper. Pour over the ham/pasta mixture and toss to combine. Cover and refrigerate salad for 30 minutes. When ready to serve, place mixed salad greens on 4 plates and arrange ham salad on top.

Nutrition Facts : Calories 710.7 calories, Carbohydrate 135.6 g, Cholesterol 37.8 mg, Fat 13.8 g, Fiber 4.7 g, Protein 16.8 g, SaturatedFat 4.6 g, Sodium 976.3 mg, Sugar 109.2 g

HAM, APPLE & CHEDDAR SALAD



Ham, Apple & Cheddar Salad image

Yes, this salad has ham, apples and cheddar cheese. But that's not all-it also has grapes, walnuts and ranch dressing. What are you waiting for? Try it!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 7

1 pkg. (10 oz.) romaine lettuce
1/2 lb. deli ham, cubed
1 apple, cut into 1/2-inch chunks
1 cup seedless red grapes, cut in half
1/2 cup KRAFT Cheddar Cheese Cubes
1/4 cup chopped walnuts, toasted
1/4 cup KRAFT Classic Ranch Dressing

Steps:

  • Cover platter with lettuce.
  • Top with next 5 ingredients.
  • Drizzle with dressing just before serving.

Nutrition Facts : Calories 320, Fat 21 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1100 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 18 g

APPLE HAM SALAD



Apple Ham Salad image

This is a really delicious salad. Great way of using up apples and that last bit of ham in the fridge. It was adapted from The Best of Country Cooking. Cooking time is time spent in the fridge. You may also want to add a finely minced garlic clove.

Provided by Vnut-Beyond Redempt

Categories     Ham

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 5

3 cups chopped up apples (I've used NZ Beauty)
1 cup ham (I buy the sausage/ham ends at the Deli for this purpose. Cheaper but just as good)
2 tablespoons green onions, chopped
3 tablespoons oil
1 tablespoon apple cider vinegar

Steps:

  • Mix everything together with salt and pepper to taste and chill for about 1 hour.
  • Eat.
  • If you like, you may double the oil and vinegar amount.

Nutrition Facts : Calories 128.1, Fat 8.2, SaturatedFat 1.4, Cholesterol 12.1, Sodium 354.8, Carbohydrate 8.8, Fiber 1.6, Sugar 6.5, Protein 5.4

CHOPPED HAM & APPLE SALAD WITH CREAMY PARMESAN DRESSING



Chopped Ham & Apple Salad with Creamy Parmesan Dressing image

This healthy main-course chopped salad recipe pairs bitter escarole and radicchio with sweet apple, smoky ham and crunchy pecans. But the pairing possibilities are limitless-you can also use cooked chicken and tangerines instead of ham and apples or bell pepper in place of the radishes. Serve with pumpernickel bread toasted with extra-sharp Cheddar cheese.

Provided by @MakeItYours

Number Of Ingredients 13

1/2 cup reduced-fat plain Greek yogurt
1/4 cup grated Parmesan cheese
3 tablespoons low-fat mayonnaise
2 tablespoons white-wine vinegar or cider vinegar
1 1/2 teaspoons dried tarragon
1/2 teaspoon freshly ground pepper
1/4 teaspoon salt
6 cups chopped escarole or curly endive
5 cups chopped radicchio or Belgian endive
1 large sweet, crisp apple, such as Pink Lady, cubed
1 cup sliced radishes
3/4 cup sliced smoked ham steak (about 4 ounces)
1/2 cup chopped toasted pecans (see Tip)

Steps:

  • Whisk yogurt, Parmesan, mayonnaise, vinegar, tarragon, pepper and salt in a large bowl.
  • Add escarole (or endive), radicchio (or endive), apple, radishes, ham and pecans to the dressing; toss to coat.

CREAMY HAM SALAD W/ APPLE



Creamy ham salad w/ apple image

Use left over ham from Easter for this delicious, creamy salad. Can also use for sandwiches. Calories: 257 Fat: 8 grams Carbs: 20 grams

Provided by sherry monfils

Categories     Other Salads

Time 25m

Number Of Ingredients 12

1/2 c fat-free, plain greek yogurt
1/4 c grated parmesan cheese
3 Tbsp light mayonnaise
2 Tbsp cider vinegar
1-1/2 tsp dried tarragon
1/2 tsp pepper
1/4 tsp salt
10 c organic mixed greens
1 large sweet apple, washed, cubed
1 c sliced radishes
3/4 c chopped ham
1/2 c chopped pecans

Steps:

  • 1. In lg bowl, whisk together yogurt, parmesan cheese, mayonnaise, vinegar, tarragon, pepper and salt.
  • 2. Add greens, apple, radishes, ham and pecans. Toss to coat.

SMART-CHOICE HAM, APPLE & CHEDDAR SALAD



Smart-Choice Ham, Apple & Cheddar Salad image

Not only is this salad a smart choice, but with ham, apples, grapes and cheddar cheese, it's super tasty too!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 7

1 pkg. (10 oz.) torn romaine lettuce
1/2 lb. extra-lean ham, cubed
1 apple, cut into 1/2-inch chunks
1 cup seedless red grapes, cut in half
1/2 cup cubed KRAFT 2% Milk Cheddar Cheese (1/2 inch)
1/4 cup chopped walnuts, toasted
1/4 cup KRAFT Lite Ranch Dressing

Steps:

  • Cover platter with lettuce.
  • Top with next 5 ingredients.
  • Drizzle with dressing just before serving.

Nutrition Facts : Calories 250, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1020 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 17 g

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