ANTHONY'S HOUSE SALAD WITH ITALIAN DRESSING
From one of my favorite local restaurants. Adding 1/2-1 lb of diced smoked turkey breast to the salad mix turns this into a nice light lunch on it's own.
Provided by littleturtle
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Whisk together olive oil, vinegar, mustard, garlic, pepper, and salt until well blended; fold in cheese.
- Break the leaves off of both heads of lettuce, tear them by hand; wash and drain.
- In a large wooden bowl, toss lettuce with shredded carrots and cabbage.
- Garnish with croutons and top with dressing to taste.
Nutrition Facts : Calories 364.1, Fat 34.9, SaturatedFat 6.9, Cholesterol 10.6, Sodium 277.8, Carbohydrate 9.2, Fiber 3.4, Sugar 3.5, Protein 5.4
COPYCAT ITALIAN SALAD DRESSING
My family prefers the store brand of Italian dressing to any of the name brands. They all pretty much taste the same and have the same ingredients. This is a copycat of their dressing using mostly ingredients from the cabinet most people keep on hand or can find easily. The water makes it stretch a little further for those on a tight budget, but you might also like it without.
Provided by NWMama
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 27m
Yield 32
Number Of Ingredients 9
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil and add red bell pepper.
- Roast red bell pepper under the broiler until slightly blackened, about 12 minutes. Transfer bell pepper to a bowl and cover tightly with plastic wrap for about 10 minutes. Carefully remove plastic wrap and peel skin from bell pepper.
- Blend roasted red pepper, oil, water, vinegar, sugar, basil, lemon juice, minced onion, and salt in a blender until smooth.
Nutrition Facts : Calories 98.2 calories, Carbohydrate 2 g, Fat 10.2 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 54.9 mg, Sugar 1.7 g
CHEESY ITALIAN HOUSE SALAD WITH PARMESAN DRESSING
This salad is rich and very filling and should be served as a main meal. The dressing makes about 1-1/2 cups but can easily be doubled. Plan ahead the dressing needs to chill for a couple of hours before using, prep time includes chilling time for the dressing. Feel free to add in other ingredients to the salad.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- For the dressing; whisk all the ingredients together, then season with salt and pepper to taste.
- Cover and chill for 2 hours before serving.
- For the salad; place the first 6 ingredients in a large glass bowl; toss to combine.
- Serve with dressing on the side.
Nutrition Facts : Calories 640.6, Fat 48, SaturatedFat 15.7, Cholesterol 61.9, Sodium 1598.2, Carbohydrate 35.1, Fiber 9.5, Sugar 10.8, Protein 22.8
ANTONIO'S HOUSE ITALIAN
This is my attempt to make a copy cat version of Antonio's House Italian dressing. It's not exactly it, but it's really good if you like sweet dressings with a lot of vinegar.
Provided by renatarahne
Categories Salad Dressings
Time 2m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- add all ingredients together in a jar or bottle and shake well.
ITALIAN DRESSING MIX
Great for gifts for co-workers and friends.
Provided by Debby
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 5m
Yield 16
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container.
- To prepare dressing, whisk together 1/4 cup white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2 tablespoons of the dry mix.
Nutrition Facts : Calories 7.5 calories, Carbohydrate 1.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 1235.8 mg, Sugar 1 g
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