Best Aloha Sweet Potatoes Recipes

ALOHA SWEET POTATOES

Steps:

• Boil the sweet potatoes in their jackets until tender, about 25 minutes. Let cool and then cut into slices about 1 1/2 inches thick.
• In a large skillet melt butter. Stir in brown sugar and water and cook on medium heat for about 5 minutes.
• Reduce heat and add sweet potatoes.
• Cook gently, tossing lightly until sweet potatoes are glazed.
• Top with coconut before serving.

ALOHA SWEET POTATOES

Steps:

• To toast coconut, preheat oven to 350*. Spread the coconut out in a thin layer on a baking sheet, and toast, stirring or shaking the pan occasionally, until the coconut is golden, about 5 min. Preheat oven to 400*. Peel and dice the sweet potatoes and yams into 1/2 in. cubes. Toss with the oil and salt. Spread into a single layer on a baking sheet. Roast, turning with a spatula 2-3 times, until the sweet potatoes are fork-tender and starting to brown, 20-25 min. Let cool, then sprinkle with shredded coconut.

ALOHA SWEET POTATOES

Steps:

• Boil sweet potatoes in their jackets until tender, about 25 minutes.
• Let cool, then peel and cut into 1/2 inch thick slices.
• In a large skillet, melt pineapple preserves and butter; add sweet potatoes to skillet.
• Cook gently; tossing lightly until sweet potatoes are glazed.