Best Almond Shake Recipes

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GLUTEN-FREE SHAKE AND BAKE ALMOND CHICKEN



Gluten-Free Shake and Bake Almond Chicken image

This is my go-to recipe when I'm in a hurry. It's so easy, and yet so good. Because of the coating, the chicken is always extra juicy. Kids can't tell they're nuts (looks like breading) and love it. It's healthy (and grain-free for those with allergies). Everyone asks me for the recipe...that's my cue to add it to Allrecipes!

Provided by IrisMac

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 35m

Yield 4

Number Of Ingredients 5

½ cup almond meal
1 teaspoon ground paprika
1 teaspoon sea salt
1 teaspoon ground black pepper
4 skinless, boneless chicken thighs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine almond meal, paprika, sea salt, and black pepper together in a resealable bag. Put each chicken thigh into bag, 1 at a time; close bag and shake until evenly coated. Place chicken in a glass baking dish.
  • Bake in the preheated oven until no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 249 calories, Carbohydrate 4.7 g, Cholesterol 70.9 mg, Fat 14.5 g, Fiber 0.4 g, Protein 24.8 g, SaturatedFat 3.6 g, Sodium 505.5 mg, Sugar 0.1 g

ALMOND BANANA SHAKE



Almond Banana Shake image

Based on a recipe from Carol Alt's cookbook, The Raw 50. She says in its introduction, ".... As Dr. Gonzalez notes in his foreword, germinated almonds may help protect against cancer. (They supposedly have estrogen blockers.) That is why I eat them and include them in every meal I can." Almond milk is a non-dairy milk made out of almonds; you can find ready-made almond milk in your grocer's natural foods section. I have made this with purchased almond milk; recipe #356213 is a delicious homemade almond milk! :)

Provided by mersaydees

Categories     Shakes

Time 4m

Yield 1 serving(s)

Number Of Ingredients 3

1 banana, ripe, sliced (freeze the slices first for a creamier shake)
1 cup almond milk
1 teaspoon ground cinnamon

Steps:

  • Add banana slices, almond milk, and cinnamon in a blender and blend until they reach a milk-shake-like consistency.
  • Pour into a glass and serve.

Nutrition Facts : Calories 111.5, Fat 0.4, SaturatedFat 0.1, Sodium 1.4, Carbohydrate 29.1, Fiber 4.5, Sugar 14.5, Protein 1.4

SKINNY ALMOND MILK SHAKE



Skinny Almond Milk Shake image

Healthy!

Provided by tconstantine

Categories     Breakfast and Brunch     Drinks

Time 5m

Yield 1

Number Of Ingredients 5

15 ice cubes, or as desired
¾ cup almond milk
⅓ banana
1 tablespoon unsweetened cocoa powder
½ teaspoon vanilla extract

Steps:

  • Blend ice cubes, almond milk, banana, cocoa powder, and vanilla extract together in a blender until smooth.

Nutrition Facts : Calories 101.6 calories, Carbohydrate 18.6 g, Fat 2.9 g, Fiber 3.6 g, Protein 2.3 g, SaturatedFat 0.5 g, Sodium 131.1 mg, Sugar 10.8 g

VANILLA ALMOND PROTEIN SHAKE



Vanilla Almond Protein Shake image

Here is a simple and delicious protein shake that won't break your wallet.

Provided by mr1217

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 5m

Yield 1

Number Of Ingredients 5

½ cup ice
1 tablespoon sliced almonds
1 cup water, divided
⅔ cup powdered non-fat milk
1 teaspoon fat-free, sugar-free vanilla pudding mix (such as Jell-o®)

Steps:

  • Blend ice, almonds, and 1/4 cup water in a blender until the almonds have been pulverized. Add remaining water, powdered milk, and pudding mix; continue blending until smooth.

Nutrition Facts : Calories 327.5 calories, Carbohydrate 43.2 g, Cholesterol 16.4 mg, Fat 3.7 g, Fiber 0.7 g, Protein 30.4 g, SaturatedFat 0.7 g, Sodium 445.8 mg, Sugar 42.1 g

ALMOND, SUNFLOWER AND BERRIES SHAKE



Almond, Sunflower and Berries Shake image

Being an excellent source of protein, the nuts and seeds in this shake make it a nourishing breakfast that will help you re-charge so that you are ready to meet the demands of the day ahead. Soaking the nuts and seeds overnight increases their digestibility and therefore the healthfulness of this shake. Just drain off the water the nuts have soaked in overnight before making your shake with clean water and the other ingredients. This shake will obviously be more nutritious if you use organic nuts, seeds and fruits. Adapted from a recipe on Dr Joseph Mercola's website, together advice from my naturopath.

Provided by bluemoon downunder

Categories     Breakfast

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

2 tablespoons organic almonds
2 tablespoons organic sunflower seeds
2 tablespoons organic flax seeds
3 cups water, filtered (11/2 cups if using juice)
1/2 cup fresh apple juice
1/2 cup fresh blueberries or 1/2 cup raspberries
1/2 teaspoon vanilla extract
1/2 teaspoon nutmeg

Steps:

  • If you have soaked the nuts and seeds overnight, use a small sieve to drain off the water.
  • In a blender or processor with the lid on, process the almonds, sunflower and flax seeds on high, until they are coarsely ground.
  • Pour in filtered water slowly at first, so that the blades reduce the ingredients to a thick consistency.
  • Add the remaining liquid and continue blending.
  • Add apple juice, banana or berries, vanilla extract and nutmeg, and blend until frothy. Pour into a glass and drink immediately.
  • Health Tip: If you suffer from fatigue at any time during the day when the demands of work do not permit a siesta break, keep a small container of almonds with you at all times. Even half a dozen almonds will give you that much-needed energy boost. Bananas are pretty good in the same way but almonds are more portable and sometimes eating a banana just isn't an option!

Nutrition Facts : Calories 243.2, Fat 13.7, SaturatedFat 1.4, Sodium 41.2, Carbohydrate 27.3, Fiber 6.5, Sugar 15, Protein 6.5

ALMOND SHAKE



Almond Shake image

Provided by Food Network

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 8

1 cup ice
1 cup almond milk
1 cup plain yogurt
1/4 cup slivered almonds
1 tablespoon sugar
1 teaspoon ground cardamom
1 teaspoon ground fennel
1/2 teaspoon ground star anise

Steps:

  • Put the ice, almond milk, yogurt, almonds, sugar, cardamom, fennel and star anise into a blender and puree until smooth. Serve immediately.

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