This recipe is so easy even kids can do it! Cherry pie filling, canned cherries and chocolate cake mix are all dumped into a pan and baked!
Provided by CINMC1062
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 50m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 9x13 baking dish with cooking spray.
- Dump cherry pie filling into dish and spread evenly. Repeat with cherries, including juice. Sprinkle cake mix over the top - DO NOT STIR. Sprinkle with chopped nuts. Distribute butter pieces evenly over the top.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 427.7 calories, Carbohydrate 52 g, Cholesterol 30.5 mg, Fat 24.6 g, Fiber 2.6 g, Protein 4.7 g, SaturatedFat 9.3 g, Sodium 447.4 mg, Sugar 21.5 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love