BEER COOKIES

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Beer Cookies image

Cookies made with beer!

Provided by Tina

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 36

Number Of Ingredients 7

2 cups all-purpose flour
½ teaspoon baking soda
½ cup packed brown sugar
1 teaspoon ground cinnamon
½ cup butter
1 ¼ cups room temperature beer
½ cup chopped walnuts

Steps:

  • Cream together the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to form a soft dough.
  • Drop by teaspoonfuls and top with a walnut piece.
  • Bake 12-15 minutes at a 350 degree F (175 degrees C) oven until lightly brown. Cool one minute on cookie sheet and remove to wire rack.

Nutrition Facts : Calories 74 calories, Carbohydrate 8.9 g, Cholesterol 6.8 mg, Fat 3.7 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1.7 g, Sodium 37 mg, Sugar 3 g

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