BEEF TIPS
This is a quick and easy dinner recipe that'll surely impress your family or guests. The meat is really tender and the mix of the gravies really makes for a wonderful flavor combination. I topped my beef tips with some broccoli, but add whatever vegetable is your family favorite or you have on hand.
Provided by Kathy Sandoz
Categories Beef
Time 1h45m
Number Of Ingredients 7
Steps:
- 1. Heat oil in a large deep pot. Brown beef, remove from pot then drain oil off.
- 2. Return beef to pot. Add water, Worcestershire sauce and all three packages of gravy mixes.
- 3. Stir and bring to a boil. Reduce heat, cover and let simmer over medium-low heat until meat is tender, usually at least an hour. Stir frequently to avoid sticking to the bottom.
- 4. Serve over hot rice.
- 5. *Note* Don't add salt. Gravy mixes have plenty.
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