Provided by á-165409
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F degrees. Sprinkle each rib with pepper and garlic power on both sides. Line a roasting pan with aluminum foil, put short ribs into pan and cover with the foil. Seal tight being careful not to puncture the foil. Put in the oven and cook for 1 1/2 hours. Open the foil and drain the fat from the ribs. Pour on BBQ sause and cook 15 more minutes. Optional: Take out to a grill to finish cooking the last 15 minutes. Serve Bigger pieces of short ribs may have to be cook longer.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love