BAKED TOSTADAS

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Baked Tostadas image

Provided by Rick Martinez

Categories     appetizer

Time 15m

Yield 6 servings

Number Of Ingredients 2

Six 6-inch corn tortillas
2 tablespoons vegetable oil

Steps:

  • Arrange a rack in the center of the oven and preheat to 450 degrees F.
  • Brush the tortillas with the oil on both sides and arrange on a rimmed baking sheet. Bake until golden brown in spots and crisp, about 10 minutes. Let cool.

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