Follow our step-by-step guide for this Baked Squash Recipe. With some love and an unexpected parmesan glaze, serve this Baked Squash Recipe as a perfect side with your favorite entrée.
Provided by My Food and Family
Categories Home
Time 1h
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF.
- Cut each squash piece in half; place, cut sides up, in 13x9-inch baking dish. Add water to dish; cover.
- Bake 40 min. or until squash is tender.
- Mix butter, sugar and oil; spoon over squash. Top with cheese and cinnamon; bake, uncovered, 5 min.
Nutrition Facts : Calories 190, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 4 g
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