BAKE SALE MARSHMALLOW TREATS

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Bake Sale Marshmallow Treats image

I use the basic marshmallow treat recipe with a twist. They are very pretty and so tasty; they are always the first to go at our school bake sale!

Provided by Kristy Keach

Categories     Desserts     Cookies     Bar Cookie Recipes     Crispy Rice Treat Recipes

Time 20m

Yield 12

Number Of Ingredients 5

½ cup butter, divided
1 (10.5 ounce) package miniature marshmallows
2 cups crispy rice cereal (such as Rice Krispies®)
2 cups brown sugar and butter-flavored breakfast cereal (such as Cap'n Crunch®)
2 cups fruit-flavored breakfast cereal (such as Froot Loops®)

Steps:

  • Use about half the butter to generously grease a 13x9-inch baking dish.
  • Melt remaining butter in a non-stick stock pot over medium heat; add marshmallows and cook, stirring frequently, until the marshmallows are melted, 5 to 7 minutes. Remove pot from heat.
  • Stir crispy rice cereal, brown sugar and butter-flavored breakfast cereal, and fruit flavored breakfast cereal into the marshmallow mixture to coat; pour into the prepared baking dish and press flat.
  • Cool treats completely before cutting into 3-inch squares.

Nutrition Facts : Calories 210 calories, Carbohydrate 32.4 g, Cholesterol 20.3 mg, Fat 8.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 5.1 g, Sodium 175.8 mg, Sugar 18.5 g

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