A wonderfully moist and flavorful cake! This is one of my most requested cakes. I make it every St.Patrick's Day and usually add some green food coloring to make it festive!
Provided by RunninLion
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 8
Steps:
- - Preheat oven to 350 degrees.
- - Grease and flour 1 bundt pan or 2 small loaf pans.
- - Combine all cake ingredients in a bowl and mix with an electric mixer for about 3 minutes.
- - Pour into pans and bake for 50 minutes.
- - While cake cools, mix together glaze ingredients.
- - Turn cooled cake onto plate and drizzle with glaze.
Nutrition Facts : Calories 306.3, Fat 18.7, SaturatedFat 3, Cholesterol 53.5, Sodium 487.7, Carbohydrate 32, Fiber 0.4, Sugar 16, Protein 3
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