My mom gave me this bacon-wrapped asparagus recipe. It's a delicious way to serve asparagus! Even my kids love it!
Provided by ARATMARIE
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with aluminum foil.
- Combine olive oil, garlic, and parsley in a saute pan. Saute over medium heat for 3 minutes.
- Lay 4 asparagus spears in the center of each bacon slice. Drizzle garlic oil on top. Wrap bacon around asparagus and secure with a toothpick. Transfer asparagus bundles to the baking sheet and sprinkle with salt and pepper.
- Bake in the preheated oven until bacon is crisp, 20 to 25 minutes.
Nutrition Facts : Calories 165.4 calories, Carbohydrate 4 g, Cholesterol 13.6 mg, Fat 14.3 g, Fiber 1.6 g, Protein 6.4 g, SaturatedFat 3 g, Sodium 313.2 mg, Sugar 1.4 g
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