This delicious bacon meatball recipe has been making my family happy for years. Every time I make it, there are no leftovers.
Provided by MissCulver
Categories Meat and Poultry Recipes Pork
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix ground beef, onion, bread crumbs, Parmesan cheese, crumbled bacon, egg, onion powder, garlic salt, pepper, and garlic together in a large mixing bowl until thoroughly combined. Roll into 20 evenly-sized balls and place on a cookie sheet.
- Cook meatballs in the preheated oven until no longer pink in the center, about 20 minutes.
Nutrition Facts : Calories 518.7 calories, Carbohydrate 27.7 g, Cholesterol 144.4 mg, Fat 29.2 g, Fiber 2.4 g, Protein 34.7 g, SaturatedFat 10.9 g, Sodium 2204.2 mg, Sugar 4.8 g
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