BABY CHOCOLATE CHIP COOKIES RECIPE BY TASTY
Here's what you need: all purpose flour, granulated white sugar, brown sugar, egg, oil, vanilla extract, baking powder, salt, milk, matcha powder, chocolate chip
Provided by Annabelle Liao
Yield 40 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 320°F.
- In a large bowl, whisk together the egg, oil, sugar, and vanilla extract. Then, sift in the flour, salt, and baking powder.
- Add a few tablespoons of milk at a time to thin the batter if needed; the batter should be loose and smooth, similar to cake batter.
- If making matcha cookies too, divide the batter equally into 2 bowls and incorporate the matcha powder into one of the bowls.
- Using a spoon, drop the batter onto a greased tray to form individual cookies. Gently press 2-3 chocolate chips onto the top of each cookie.
- Bake for 6-8 minutes, or until golden brown around the edges; let cool.
- Enjoy!
Nutrition Facts : Calories 37 calories, Carbohydrate 4 grams, Fat 1 gram, Fiber 0 grams, Protein 0 grams, Sugar 1 gram
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