This is a recipe I love to make when having a Mexican fiesta. It is basically a dip. It can also be used as a filling for tacos and burritos.
Provided by HICKEY
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- In a medium bowl combine avocados, tomatoes, olives and chilies. Stir until ingredients are well mixed. Squeeze lemon juice over the mixture, and sprinkle with salt and pepper to taste.
Nutrition Facts : Calories 146.4 calories, Carbohydrate 11.2 g, Fat 11.9 g, Fiber 6.4 g, Protein 2.2 g, SaturatedFat 1.7 g, Sodium 607.4 mg, Sugar 3 g
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