A recipe for Asparagus and Artichoke Breakfast Casserole : A light, healthy and tasty summer breakfast casserole with asparagus, artichokes and plenty of cheese!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Mix everything and place in a greased 9×9 inch baking pan and bake in a preheated 375F/190C oven until the eggs have set and the top is a light golden brown, about 20-25 minutes.
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