APPLE CRISP FOR TWO RECIPE

Apple Crisp for Two Recipe image

Provided by Deb Mattson

Categories Dessert

Time 55m

Yield 2 serving(s)

Number Of Ingredients 7

1 large tart apple, peeled and sliced
1 tablespoon lemon juice
2 tablespoons brown sugar
2 tablespoons quick-cooking oats
2 tablespoons butter, melted
1 dash ground cinnamon
whipped cream (optional) or vanilla ice cream (optional)

Steps:

Place apples in an ungreased 2-cup baking dish; sprinkle with lemon juice. Combine the brown sugar, oats, butter and cinnamon; sprinkle over apples. Cover and bake at 350° for 30 minutes. Uncover; bake 15 minutes longer or until apples are tender. Serve with whipped cream or ice cream if desired.

Nutrition Facts : Calories 232.9, Fat 12.1, SaturatedFat 7.4, Cholesterol 30.5, Sodium 106.8, Carbohydrate 32.9, Fiber 3.2, Sugar 25.2, Protein 1.1

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