Buttery and delicate spritz cookies just melt in your mouth. The flavor of licorice from the anise extract makes them special.-Genise Krause, Sturgeon Bay, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and extracts. Combine flour and baking powder; gradually add to the creamed mixture., Using a cookie press fitted with disk of your choice, press dough 1 in. apart onto ungreased baking sheets. Decorate with sprinkles. Bake at 375° for 7-8 minutes or until set. Remove to wire racks.
Nutrition Facts : Calories 34 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 18mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
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