Almond crescents are a very basic tea cookie recipe. They're very buttery with a pronounced almond flavor. Matched with a cup of Earl Grey or Almond Rocker...
Provided by Jane Kaylie
Categories Cookies
Time 35m
Number Of Ingredients 7
Steps:
- 1. Cream the butter and the sugar together until light and fluffy. Add the extracts and mix.
- 2. Add the flour and almond flour. Mix thoroughly. Take generous tablespoons of the dough (it will be slightly crumbly) and roll it into a small ball, about an inch in diameter, and then shape into a crescent shape.
- 3. Place onto parchment paper and bake at 350°F for 15-20 minutes or until a light golden brown. Dust with powdered sugar.
- 4. For added decadence let the cookies cool and dip one end of them into some melted chocolate, then let the chocolate harden.
- 5. Enjoy the full recipe with details @ http://goo.gl/QZMedZ
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-large-groups #hand-formed-cookies #desserts #fruit #african #oven #cookies-and-brownies #moroccan #nuts #dietary #high-calcium #high-in-something #equipment #number-of-servings
You'll also love