DUTCH APPLE CAKE OR PLUM CAKE

Steps:

• Sift flour, baking powder, salt, and 1/4 cup sugar into bowl. Cut shortening in with pastry blender. Beat egg and milk together until blended, add to dry ingredients, stir until just blended. Spread dough in greased 9x9 pan. Arrange apples on the dough. Mix remaining sugar and cinnamon and sprinkle over top. Drizzle with melted butter. Bake 30-35 minutes at 400 degrees.