5 MINUTE THAI SHRIMP SATAY

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5 Minute Thai Shrimp Satay image

This is a fast and easy recipe that will fool everyone into thinking you have spent a long time in the kitchen! From the Kraft What's Cooking Book. Hope you enjoy!

Provided by Leslie

Categories     Thai

Time 9m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb shrimp, peeled and de-veined
1/4 cup low-fat peanut butter
1/3 cup low-fat catalina dressing or 1/3 cup low-fat russian dressing
1 tablespoon water
1 tablespoon reduced sodium soy sauce
dried chili powder (optional)

Steps:

  • Thread shrimp onto skewers.
  • Mix peanut butter, salad dressing until smooth.
  • Stir in water and soy sauce.
  • Brush 1/2 of sauce on shrimp.
  • Grill or broil for about 3-5 minutes or until shrimp becomes opaque.
  • Serve with remaining sauce for dipping.
  • NOTE: If using wooden skewers be sure to soak for 1 hour beforehand.

Nutrition Facts : Calories 122.9, Fat 2, SaturatedFat 0.4, Cholesterol 172.8, Sodium 318.3, Carbohydrate 1.4, Sugar 0.1, Protein 23.3

*** Explore more 5 Minute Thai Shrimp Satay Recipes »

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