How to make 10 Minute Stroganoff
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Brown ground beef in a large skillet, stirring until it crumbles and is no longer pink; drain in a colander, discarding drippings. Set ground beef aside.
- Add mushrooms and onion to skillet, and cook over medium-high heat, stirring constantly, 5 minutes or until tender.
- Add ground beef, sour cream, and soup; cook over medium heat 5 minutes or until thoroughly heated, stirring occasionally. If desired, stir in garlic salt and pepper to taste. Serve immediately over hot cooked egg noodles.
- Read more at http://www.mrfood.com/Beef/10-Minute-Stroganoff-4779/ml/1#Zsbt0kBSeVUMr1bQ.99
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