ZUCCHINI NUT MUFFINS
Make and share this Zucchini Nut Muffins recipe from Food.com.
Provided by Swan Valley Tammi
Categories Quick Breads
Time 33m
Yield 1 dozen muffins
Number Of Ingredients 14
Steps:
- Combine first 7 ingredients in a large bowl. Make a well in center.
- Mix remaining 7 ingredients in a separate bowl and then pour into well. Stir until just moistened.
- Fill 12 greased muffin cups 3/4 full and bake at 400°F for 18 minutes or until a wooden pick inserted in center comes out clean.
- Let stand in pan for 5 minutes before removing to wire rack to cool.
Nutrition Facts : Calories 2502.2, Fat 124, SaturatedFat 17.6, Cholesterol 228.6, Sodium 2666, Carbohydrate 312.4, Fiber 14.3, Sugar 105.5, Protein 42.7
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #breads #muffins #quick-breads
You'll also love