A very festive thumbprint style cookie. A treat for the eyes as well as the tastebuds.
Provided by Betty
Categories Desserts Cookies Thumbprint Cookie Recipes
Yield 24
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the melted chocolate, sugar, eggs, oil, and vanilla. Mix well. Stir in the flour and baking powder. Cover and chill for at least 2 hours.
- Preheat oven to 375 degrees F (190 degrees C). Unwrap the candy kisses.
- Roll cookie dough into walnut sized balls and roll each ball in the confectioners' sugar. Place cookies 2 inches apart on an unprepared cookie sheet. Bake for 8 to 10 minutes in the preheated oven. Tops should be crackled and the edges should be golden brown. While the cookies are still hot, press a candy kiss into the center of each one. Remove to cool on racks.
Nutrition Facts : Calories 213.7 calories, Carbohydrate 28.9 g, Cholesterol 25.3 mg, Fat 10.7 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 4.1 g, Sodium 58.5 mg, Sugar 13.9 g
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