My crockpot is my friend! This easy to make recipe is truly delicious. You can add additional veggies you love. Thicken the left over juice for a lovely gravy if you like.
Provided by Connie Ottman
Categories Roasts
Time 6h15m
Number Of Ingredients 9
Steps:
- 1. Gather all ingredients.
- 2. Put a crockpot liner into crockpot.
- 3. Half red potatoes and put into crockpot.
- 4. Add whole carrots to crockpot.
- 5. Add 2 quartered onions to crockpot.
- 6. Place pot roast on top of veggies. Salt & pepper to taste.
- 7. Boil 1 quart of water on the stove.
- 8. Add two tablespoons of beef base. Dissolve base in water.
- 9. Add the beef base to the crockpot. You can use beef stock instead of beef base but make it a really good stock.
- 10. Add one sprig of Rosemary.
- 11. Set crockpot to low and cook 6-8 hours.
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