Yummy coconut milk pancakes that everyone will love.
Provided by MommyQueen
Categories Breakfast and Brunch Pancake Recipes Banana Pancake Recipes
Time 10m
Yield 5
Number Of Ingredients 6
Steps:
- Mix flour, flax seed meal, and baking powder together in a large bowl.
- Mash banana in a separate bowl, add coconut milk and egg; stir. Pour banana mixture into flour mixture; mix batter to combine.
- Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 223.3 calories, Carbohydrate 26.5 g, Cholesterol 37.2 mg, Fat 11.5 g, Fiber 2.2 g, Protein 5.3 g, SaturatedFat 9 g, Sodium 118.6 mg, Sugar 3.1 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love