YUMMY CHOCOLATE CRUMB CAKE

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Make and share this Yummy Chocolate Crumb Cake recipe from Food.com.

Provided by Dancer

Categories     Breads

Time 55m

Yield 12 serving(s)

Number Of Ingredients 9

2 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup butter, softened
1 egg
3/4 cup milk
1/2 cup chocolate syrup (I used hershey's)

Steps:

  • Heat oven to 350 degrees.
  • Grease 9-inch baking pan.
  • Stir together flour and sugar in large bowl.
  • Remove 1/2 cup mixture; set aside for topping.
  • Stir baking soda, baking powder and salt into remaining flour mixture.
  • Add butter, egg, milk and syrup; beat mixer until well blended.
  • Pour batter into greased pan.
  • Sprinkle reserved flour mixture over top.
  • Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
  • Serve warm or at room temperature.

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