YAKITORI CHICKEN

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Yakitori Chicken image

Chicken is marinated in a soy sauce, sake and ginger sauce, then threaded onto skewers and broiled with leeks for an easy, tasty and fun meal. Recipe courtesy of Allrecipes. Posted for Zaar World Tour II.

Provided by Stacky5

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup sake
1/2 cup soy sauce
1 tablespoon sugar
1 garlic clove, crushed
2 inches fresh gingerroot, grated
1 lb boneless skinless chicken breast, cubed
3 leeks, white part only, cut into 1/2 inch pieces

Steps:

  • In a medium dish, mix together the sake, soy sauce, sugar, garlic and ginger. Add chicken, and allow to marinate for 15 minutes.
  • Preheat your oven's broiler.
  • Grease six metal skewers, and thread alternately with 3 pieces of chicken and 2 pieces of leek.
  • Place on a baking sheet or broiling pan, and brush with the marinade.
  • Broil for about 5 minutes, baste again, then broil for another 5 minutes, or until chicken is cooked through. Discard remaining marinade.

Nutrition Facts : Calories 159.7, Fat 1.1, SaturatedFat 0.3, Cholesterol 43.9, Sodium 1399.2, Carbohydrate 10.9, Fiber 1, Sugar 4.2, Protein 20.8

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