Chicken wings in a slightly sweet sauce. Good as an appetizer, or when paired with a side dish and salad. These make a fun meal!
Provided by Janet Schaufele
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Place chicken wings in a shallow casserole dish. Season with garlic salt and onion salt. Mix cola, sugar, and soy sauce; pour mixture over chicken wings.
- Bake, covered, at 325 degrees F (165 degrees C) for 2 hours. Turn wings over every 30 minutes. Uncover, and bake for an additional 1 to 2 hours. Turn wings every 30 minutes or so.
Nutrition Facts : Calories 315.4 calories, Carbohydrate 16.2 g, Cholesterol 87.4 mg, Fat 18.1 g, Protein 21 g, SaturatedFat 5.1 g, Sodium 313.7 mg, Sugar 15.8 g
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