WILLIAMSBURG COOKIES
Very tasty, these cookies have very little flour.
Provided by Nancy Reeves
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Yield 18
Number Of Ingredients 7
Steps:
- Beat egg whites until stiff. Add salt and beat. Add brown sugar gradually. Sprinkle flour over pecans and add to mixture. Add vanilla.
- Drop by teaspoon onto greased cookie sheet. (Use low fat, non-stick spray for less fat). Bake at 275 degrees F (135 degrees C) for 12 - 15 minutes.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 26.5 g, Fat 8.7 g, Fiber 1.3 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 77.7 mg, Sugar 24.3 g
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