A delicious and refreshing white peach sangria recipe using Wente® chardonnay and St. Germaine® liqueur!
Provided by Diary of a Debutante
Categories Drinks Sangria Recipes
Time 2h10m
Yield 6
Number Of Ingredients 8
Steps:
- Pour chardonnay and elderflower liqueur into a pitcher; add peaches, strawberries, raspberries, blueberries, and blackberries. Stir and let fruit soak for at least 2 hours.
- Fill wine glasses with ice and pour in sangria.
Nutrition Facts : Calories 278.4 calories, Carbohydrate 28.3 g, Fat 0.3 g, Fiber 1.6 g, Protein 0.5 g, Sodium 11.8 mg, Sugar 22.7 g
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