WHITE CHOCOLATE PRETZEL BITES

White chocolate pretzel bites image

Combine salty crushed pretzels with sweet chocolate and raisins to create bite-sized sweets ideal for a gift hamper

Provided by Good Food team

Time 15m

Yield Makes 25

Number Of Ingredients 3

Ingredients

250g white chocolate , broken into chunks
150g salted pretzel
50g raisin

Steps:

Put the chocolate in a heatproof bowl, set over a pan of barely simmering water, don't allow the bowl to touch the water. Leave for a few minutes until the chocolate has melted.
Open the bag of pretzels, fold it in half and cover with a tea towel. Gently smash the pretzels with a rolling pin until they've broken into small shards around 0.5cm in size.
Pour the smashed pretzels into the melted chocolate and mix well. Stir in the raisins. Line a baking sheet with greaseproof paper. Spoon heaps of the pretzel mix onto the sheet, around 3cm across and 1cm high. Leave the bites to set in a cool place or put in the fridge until the chocolate has completely set.

Nutrition Facts : Calories 81 calories, Fat 3.3 grams fat, SaturatedFat 1.9 grams saturated fat, Carbohydrate 11.3 grams carbohydrates, Sugar 7 grams sugar, Fiber 0.2 grams fiber, Protein 1.5 grams protein, Sodium 0.2 milligram of sodium