WHITE CHICKEN CHILI

White Chicken Chili image

I made this tonight, loosely based on a different recipe. Of course, I substituted, changed, and added different things, and the results were wonderful. My husband has just eaten 2 large bowls of it. Even my four year old likes it.

Provided by booker81

Categories Poultry

Time 50m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

2 lbs boneless skinless chicken breasts, cut into 1 inch cubes
1 large onion, chopped
1 tablespoon minced garlic clove
2 tablespoons olive oil
3 (15 1/2 ounce) cans great northern beans, rinsed and drained
2 chicken bouillon cubes
4 cups water
1 tablespoon oregano
1 tablespoon cumin
1 tablespoon dried chives
1 teaspoon cayenne pepper
2 (4 ounce) cans diced green chilies
2 cups sour cream
1/2 shredded monterey jack cheese, per serving

Steps:

In large Dutch oven saute, onion in oil until carmalized.
Add garlic and chicken, cook until chicken is no longer pink.
Add beans, water, bullion, chilies and seasonings.
Bring to a boil.
Reduce heat and simmer (uncovered) for 30 minutes.
Remove from heat, stir in sour cream. Top with shredded cheese.

Nutrition Facts : Calories 443.6, Fat 18.6, SaturatedFat 8, Cholesterol 102.7, Sodium 760, Carbohydrate 33.1, Fiber 9.9, Sugar 3.9, Protein 36.9

*** Explore more White Chicken Chili Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beans #poultry #american #southwestern-united-states #easy #beginner-cook #chili #chicken #crock-pot-slow-cooker #dietary #one-dish-meal #meat #equipment #presentation #served-hot