WHATEVER, I'M GETTING CHEESE FRIES

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Make and share this Whatever, I'm Getting Cheese Fries recipe from Food.com.

Provided by kac539

Categories     Potato

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 (20 ounce) bag frozen waffle-shaped French fries
10 slices bacon
1 1/2 cups shredded cheddar cheese
1 1/2 cups shredded monterey jack cheese
3 green onions
ranch dressing, for serving

Steps:

  • Bake waffles fries according to directions on the bag.
  • While fries are in the oven, chop bacon into small strips. Add bacon to a skillet and cook over medium low heat until crispy, about 8-10 minutes. Remove bacon and drain on a paper towel lined plate.
  • Place cooked waffle fries into a large cast iron skillet. Cover with cheese and bacon.
  • Place skillet under the broiler until the cheese is melted, bubbly and brown, about 1-2 minutes.
  • Top fries with sliced green onions and a drizzle of ranch dressing.
  • Serve immediately, with more ranch dressing on the side.

Nutrition Facts : Calories 612.6, Fat 40.7, SaturatedFat 21, Cholesterol 95.8, Sodium 1108.1, Carbohydrate 35.1, Fiber 3, Sugar 1, Protein 26.6

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