Fluffy mashed potatoes get a kick with the addition of wasabi sauce.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Yield 6
Number Of Ingredients 4
Steps:
- Cut potatoes into 1-inch pieces, place potatoes in large pot of cold salted water. Boil until tender, about 20 minutes. Drain. Return to pot; mash. Add milk and butter to potatoes. Beat potatoes until fluffy and smooth; add Wasabi Sauce.
Nutrition Facts : Calories 346.1 calories, Carbohydrate 42.3 g, Cholesterol 46.8 mg, Fat 17.6 g, Fiber 5 g, Protein 6.2 g, SaturatedFat 10.7 g, Sodium 164.8 mg, Sugar 3.9 g
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