WARREN'S OATMEAL JAM SQUARES RECIPE

Steps:

• Preheat oven to 350°. In a large bowl, mix the first five ingredients. In a small bowl, mix melted butter and vanilla; add to oats mixture, stirring until crumbly. Reserve 1 cup mixture for topping.
• Press remaining mixture onto bottom of a greased 9-in.-square baking pan. Spread jam over top to within 1/2 in. of edges. Add crushed graham crackers to reserved topping; sprinkle over jam.
• Bake 25-30 minutes or until edges are golden brown. Cool in pan on a wire rack. Cut into squares.
• Yield: 16 squares.
• Originally published as Warren's Oatmeal Jam Squares in Taste of Home
• Nutritional Facts
• square equals 220 calories, 9 g fat (6 g saturated fat), 23 mg cholesterol, 161 mg sodium, 33 g carbohydrate, 1 g fiber, 2 g protein.
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