VIDALIA ONION BAKE

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Vidalia Onion Bake image

Make and share this Vidalia Onion Bake recipe from Food.com.

Provided by Sydney Mike

Categories     Cheese

Time 40m

Yield 8 serving(s)

Number Of Ingredients 6

6 large sweet onions, sliced (about 12 cups)
1/2 cup unsalted butter, cubed
2 cups butter flavored crackers, crushed
1 cup parmesan cheese, shredded
1/2 cup cheddar cheese, shredded
1/4 cup romano cheese, shredded

Steps:

  • Preheat oven to 325 degrees F, then grease a 2-quart baking dish.
  • In a large skillet, saute onions in butter until tender & liquid has evaporated.
  • Place half of the onions in the prepared baking dish, & sprinkle with half of the cracker crumbs & cheeses. Repeat the layering once more.
  • Bake for 20-25 minutes or until golden brown.

Nutrition Facts : Calories 322.1, Fat 22.8, SaturatedFat 12.9, Cholesterol 56.3, Sodium 438.7, Carbohydrate 19.4, Fiber 2.2, Sugar 6, Protein 11

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