VERY POOR MAN'S LOBSTER
This is one delicious,inexpensive meal of fish. It's kind of like the "generic" of haddock; I serve this with potato and cole slaw. Thawing of fish is not included in prep time.
Provided by TheDancingCook
Categories Very Low Carbs
Time 17m
Yield 1 1lb fillet, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Make 3 slits with knife into fish fillet.
- Place fish fillet in broil pan and sprinkle with the breadcrumbs, lemon juice, paprika and 3 pats of butter.
- Broil fillet for 7-8 minutes.
- Turn over, make 3 more slits and repeat with the bread crumbs, lemon juice, paprika and 3 more pats of butter; and broil another 7-8 minutes.
- Serve with browned butter; french fries or rice, and cole slaw.
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