Make a creamy beef stroganoff skillet with VELVEETA! This 5-star VELVEETA Creamy Beef Stroganoff Skillet is a win-win dinner option for the whole family.
Provided by My Food and Family
Categories Home
Time 20m
Yield 5 servings, about 1 cup each
Number Of Ingredients 5
Steps:
- Brown meat with mushrooms in large skillet; drain. Return meat mixture to skillet. Add milk, water, Seasoning Mix and Pasta; stir. Bring to boil. Reduce heat to medium-low; cover.
- Simmer 8 to 10 min. or until pasta is tender and most of the liquid is absorbed, stirring frequently. Remove from heat.
- Stir in VELVEETA Cheese Sauce.
Nutrition Facts : Calories 360, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 65 mg, Sodium 790 mg, Carbohydrate 30 g, Fiber 1 g, Sugar 7 g, Protein 24 g
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