Make and share this Veggie Pizza Squares (Makeover - Light) recipe from Food.com.
Provided by WI Cheesehead
Categories Cauliflower
Time 1h40m
Yield 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375°F.
- Unroll both tubes of crescent dough and pat into an ungreased 15x10x1-inch baking pan; seal seams and perforations.
- Bake for 10-12 minutes or until golden brown.
- Cool completely on a wire rack.
- Meanwhile, in a small mixing bowl, beat the cream cheeses, yogurt, mayo, milk, dill and garlic until smooth. Spread over crust.
- Sprinkle with carrots, cauliflower, broccoli, green pepper, mushrooms, olives and onion.
- Cover and refrigerate for at least 1 hour.
- Cut into 24 squares and serve. Refrigerate leftovers.
Nutrition Facts : Calories 50.2, Fat 3.1, SaturatedFat 1.7, Cholesterol 8.7, Sodium 144.3, Carbohydrate 2.9, Fiber 0.6, Sugar 1, Protein 3
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love