VEGETARIAN CAKE

Vegetarian Cake image

This cake was passed onto me by my mom's sister,Madhu Malhotra. This recipe found a place in the newspaper!!! Try it, what are you waiting for?

Provided by Charishma_Ramchanda

Categories Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 cup semolina
1 cup sugar
1 cup curds
1 teaspoon baking soda
4 tablespoons melted oil
1 teaspoon vanilla essence
4 cardamoms (powdered)
4 tablespoons chopped nuts
10 -15 raisins

Steps:

Mix semolina, sugar and curd.
Stir well.
Add raisins, nuts, powdered cardamom and vanilla essence.
Pre-heat oven to 300 degrees Fahrenhit.
Grease a medium size pan with butter.
Pour in the mixture and bake for 30-45 minutes.

Nutrition Facts : Calories 272.8, Fat 9.7, SaturatedFat 1.6, Cholesterol 1.9, Sodium 235.8, Carbohydrate 42.2, Fiber 1.2, Sugar 25.7, Protein 4.9

*** Explore more Vegetarian Cake Recipes »

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