VEGETARIAN BBQ RIBS
So good even the carnivores love theses baked barbeque bean curd sticks.
Provided by Jennifer Scherping
Categories Tofu Recipes
Time 1h45m
Yield 8
Number Of Ingredients 7
Steps:
- Soak bean curd sticks in cold water until softened, about 1 hour; drain. Cut into 4-inch sticks.
- Preheat oven to 350 degrees F (175 degrees C).
- Mix nutritional yeast, peanut butter, miso paste, melted margarine, and paprika together in a mixing bowl. Brush on each side of bean curd sticks. Arrange on a rimmed baking sheet.
- Bake in preheated oven until heated through, 20 to 30 minutes. Brush with barbeque sauce. Continue baking 15 minutes more.
Nutrition Facts : Calories 269.8 calories, Carbohydrate 31.6 g, Fat 10.8 g, Fiber 2.3 g, Protein 14.2 g, SaturatedFat 1.4 g, Sodium 930.4 mg, Sugar 17.4 g
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