VEGAN CRANBERRY OATMEAL COOKIES

Steps:

• These can be made with just a bowl and a spoon--overmixing will make them spongy, so start by mixing the dry ingredients together and then add syrups, oil, vanilla and cranberries. Spoon onto lightly greased, parchment or silpat surface. Bake for 10 minutes or until just turning slightly brown on edges--cookies may seem a bit too soft, but they will firm up a bit while still maintaining a good soft moist texture. Be careful not to overcook!