This is one of our favorite holiday meal sides! The carrots are baked to perfection, so tender and delicious!
Provided by Diana71
Categories Side Dish Vegetables Carrots
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Scrub carrots and peel, if desired. Place carrots on a piece of parchment paper large enough to create a packet.
- Mix olive oil, orange juice, and cumin seeds in a small bowl. Pour mixture over carrots and toss well. Fold parchment paper over carrots and seal to close.
- Bake in the preheated oven until carrots are soft, about 45 minutes.
Nutrition Facts : Calories 145.4 calories, Carbohydrate 12.4 g, Fat 10.8 g, Fiber 3.4 g, Protein 1.4 g, SaturatedFat 1.5 g, Sodium 161.2 mg, Sugar 6.1 g
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