VANILLA WHOOPIE PIES

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Vanilla whoopie Pies image

Simple delicious vanilla whoopie pies with vanilla buttercream.

Provided by leoniecourt

Time 2h

Yield Makes Cakes

Number Of Ingredients 0

Steps:

  • Preheat the oven to 200C/180 fan C/gas 4 and line two trays with baking parchment.
  • Cream the butter and sugar using an electric whisk until smooth and creamy.
  • Add the eggs and beat well.
  • Mix the vanilla extract into the buttermilk. Add this mixture to the butter mixture and beat well until combined.
  • Mix together the flour, salt and baking powder. Add half of this to the butter mixture and beat well.
  • Mix together the milk, vinegar and bicarbonate of soda and add this to the butter mixture. Beat to combine.
  • Add the rest of the flour mixture and beat well to combine.
  • Drop teaspoon sized blobs of the dough onto the baking sheets, leaving about 2 inches between each blob.
  • Bake the cakes for 8-10 minutes until they are just beginning to brown.

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