ULTIMATE STUFFED MUSHROOMS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ultimate Stuffed Mushrooms image

Generate some excitement the next time you host with our Ultimate Stuffed Mushrooms recipe. What makes Ultimate Stuffed Mushrooms so superlative? We'll let the crushed buttery crackers, Parmesan cheese, onions, red pepper and Italian seasoning in our Ultimate Stuffed Mushrooms answer that question.

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 35m

Yield 20 servings

Number Of Ingredients 6

20 fresh mushrooms
3 Tbsp. butter
2 Tbsp. each finely chopped onions and red peppers
14 round buttery crackers, finely crushed
2 Tbsp. KRAFT Grated Parmesan Cheese
1/2 tsp. dried Italian seasoning

Steps:

  • Heat oven to 400°F.
  • Remove stems from mushrooms. Finely chop enough stems to measure 1/4 cup. Discard remaining stems or refrigerate for another use.
  • Melt butter in large skillet on medium heat. Add chopped stems, onions and peppers; cook and stir 5 min. or until tender. Stir in cracker crumbs, cheese and seasoning; spoon into mushroom caps. Place on baking sheet.
  • Bake 15 min. or until heated through.

Nutrition Facts : Calories 35, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 40 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

There are no comments yet!