TURKEY WRAPS WITH MAPLE MUSTARD DRESSING
"These came about when I needed to make a meal with the few ingredients I had in my fridge. Now they're a favorite." -Michelle Frati, Manorville, New York
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, bring 3 cups water to a boil. Add asparagus; cover and cook for 2-4 minutes. Drain and immediately place asparagus in ice water. Drain and pat dry., Combine the mustard, mayonnaise and syrup; spread over each tortilla. Layer with turkey, avocado, bacon, lettuce and asparagus. Sprinkle with pepper. Roll up and secure with toothpicks.
Nutrition Facts : Calories 288 calories, Fat 9g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 894mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 5g fiber), Protein 18g protein.
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